Apple Cranberry Sauce Muffin recipe

It's important to keep the doctor away by eating an apple a day, have you heard of this?

Apple Cranberry Sauce Muffin that you like to try.

Ingredients:
Apple Sauce:
1 tablespoon butter
5 green apples (peeled and diced into small pieces)
2 tablespoons Kordel's Sweet Sante
1/2 teaspoon ground cinnamon
1 cup 21st Century Cranberry Juice
2 tablespoon corn starch (mix with 1/4 cup of water)

Muffin:
1 tablespoon baking powder
1 teaspoon salt
150gm flour
25gm Quaker Plus Oats Bran Powder
1 egg
170gm soft brown sugar
70gm melted butter
220ml low fat milk
2 tablespoons New Zealnd Manuka Raw Honey
Baking paper cups of muffin casings

Preparation methods:
Melt butter in a pan and add Kordel's Sweet Sante and apples and ground cinnamon, keep stiring until the apples are a bit soft. Add 21st Century Cranberry Juice and let it boil. Once boiling add the corn starch mixture and stir it til it thickens. Leave it cool.

Mix baking powder with flour and Quaker PlusOats Bran Powder in a mixing bowl. In another bowl, whisk the egg and brown sugar until the sugar dissolves and add melted butter and mix well. Add flour mixture into the egg mixture bit by bit alternating it with milk. Mix slowly to make sure there are no clumps. Add in the honey and the apple sauce, mix thoroughly.

Fill muffin cups 3/4 full and bake it at 190 degree for 25 minutes.